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Sunday Cook - Chicken & Fish

hapsterhapster Posts: 7,420
Keeping it light and relatively simple...

A couple of chicken kabobs; I think my wife could eat these every day... and I few blackened flounder filets. Going to have a big salad to go with it as well.

Trying out the WGWW replacement lump that I got at Ace as well.

Probably going to sip some Tito's as I recover from my first round of golf in over a year... Had fun, don't ask ;)

Pics later...

H

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