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It’s time to kick back, relax and enjoy the aromas of fresh smoked meat as we sail towards summer. Not sure what to smoke? Try Down & Dizzy Pork Shoulder or Smoked Spanish Chicken. Now that Spring is in the air, it's time to think about getting out to one of the many #EGGfests around the country - see a list here

First Time Injecting Boston Butt

Chris_WangChris_Wang Posts: 1,107
edited July 2013 in EggHead Forum
I was getting some wood chips from my dealer (The Fireplace Place in Stockbridge, GA) and Devlin (the sales manager) told me to try injecting the shoulder with John Henry's Pecan Marinade. So I took him up on it and have that going on the inside with BB's on the outside.

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I have never injected any meat before, so I cannot wait for dinner tonight to see how the pulled pork comes out.

I threw this ten pounder on the egg a few hours ago with pecan chips and a little apple juice in the drip pan.

Here's a pic while I was in the middle of rubbing her down...

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Wish the Falcons were playing...



Locust Grove, GA

ATL Sports Homer

 

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