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Your Go-To Weekday Cooks

Here's one of my favorites. Pork tenderloin, sweet potatoes, onions, mushrooms, and squash. And usually other veggie options. Raised direct at 350F. All with EVOO and 'Kid Rub'. Cook the PT to 140F IT, all done about the same time, can do it in less than an hour on a weekday.

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