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Here are some of our new favorite non-beef burgers: Italian Turkey Burger, Grilled Tuna Burger and Goat Cheese Portobello Burger. You’ll want to perfect these before football season starts up in a few weeks! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

First Butt!

portaporta Posts: 88
well after a loooong night, the ol' lady planned a surprise B-day party for me :) My original plan was to take the boat out and get some Redfish to cook up, Needless to say that didn't happen....Anyways, I ran up to Publix and got a Pork Butt for my Maiden Voyage, I filled the fire box up about 1/2 - 3/4 planning on a 4-5 hr. cook. Going to go low and slow (300-325) dome temp until about 160ish Internal, then I'm going to wrap and continue until 195ish internal. Wish me luck!!!



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