We’re halfway through National Barbecue Month and loving every minute of it. We hope you’ve had some time to try out some new recipes and enjoy a few old favorites as well. If you’d a couple tips on smoking meat, check out our Smoking Basics Publication
. For delicious recipes, try Justin Moore’s BBQ Shrimp
, Greg Bate’s BBQ Dr. Pepper Chicken
, Bobby Flay’s Chicken Thighs
or Dr. BBQ’s new Maple Brined Pork Chops
. Need dessert? Finish off your meal with some Planked Twinkies
. Have a great rest of May & get ready for some fun summer happenings!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
I know I read a lot of posts where someone opens a bag and they love how they got some "really big pieces". Suppose you opened a 20 pound bag of charcoal and found 1 monster and 2 smaller monsters. The monster weighed 5 pounds (25% of the bag) and the two little monsters weighed 2 pounds each. So 45% of the bag was in 3 pieces. Would you consider this A) a good thing,
a bad thing, or C) don't care? Thanks!
The Naked Whiz