Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

Maverick probe vs Thermapen

I bought the Remington version of the Maverick ET732, and I'm finding that my Thermapen reading in the same hole as the probe is about 12-15 degrees higher than the probe. Also the rest of the readings I've taken on the butts with the Pen show 5-15 degrees higher than the spot the probe is in. Is it possible that having the probe in the meat in a slow cook causes that area to cook more slowly? If so, could that also cause the probe to show lower than true? The grid probe has also shown between 50-110 degrees below the dome, so I do wonder about the probes in general.
It's an obsession, but it's pleasin'

Comments

Sign In or Register to comment.