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LBGE,SBGE, and a mini makes three......Sweet home Alabama........
Stay thirsty my friends .
Somehow, this eludes me. I have spent $ and time and am yet to make at least edible plate of beef ribs. I have tried and tried. The thought of a beautiful rack of beef ribs sends me into a state of euphoria, but am just not able to get there.
I can do BB ribs but not this.
Large and Small BGE, and a baby black Kub.
And all the toys to make me look like a Gizmo Chef.
Lets try this again. Eating at 1730 tomorrow. Throwing beef ribs on, egg will be at 250 indirect. How long will it take. Beef back ribs
Try this, I've been doing this way for awhile now and they always turn out good. You'll be cooking at 325 indirect. The overall time is 3 1/4 hours. 1-1/4 hours bone side down, 1-1/4 hours foiled, rest 15 minutes in the foil, remove from foil, sauce and back on for 1/2 hour.