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Hello from West Viginia !!
Hello ladies and gentlemen. I'm a retired ol' hillbilly that plans on having a large BGE on our deck before winter sets in as that's when I do most of my cooking. Friends tell me that I'll be setting my other cookers out on the curb for the garbage man after my first cook on the EGG.
Brisket is my main focus and I'm here to learn.
Be gentle with me, lol