We’re halfway through National Barbecue Month and loving every minute of it. We hope you’ve had some time to try out some new recipes and enjoy a few old favorites as well. If you’d a couple tips on smoking meat, check out our Smoking Basics Publication
. For delicious recipes, try Justin Moore’s BBQ Shrimp
, Greg Bate’s BBQ Dr. Pepper Chicken
, Bobby Flay’s Chicken Thighs
or Dr. BBQ’s new Maple Brined Pork Chops
. Need dessert? Finish off your meal with some Planked Twinkies
. Have a great rest of May & get ready for some fun summer happenings!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Just bought a couple of briskets from Costco labeled "USDA choice" and weighing roughly 8.5# each for $4.39/lb. They are only labeled as vacuum packed. Is it possible that these are flats instead of entire packers. They definitely have a fat cap on one side but my only brisket buying has come from walmart and they are much closer to 14-15# there. Not USDA choice but i've never had a problem with them tasting fantastic. Has anyone ever bought from Costco or seen whole packers in this weight range?
XLBGE- Anchorage, AK