We hope you all had a big green St. Patrick’s Day! While you’re waiting for it to be Easter time, try some of the new recipes we’ve recently added to our website. One of our favorite dishes is the Easy Jambalaya with Beef
, and our favorite sweet & savory treat is the Sweet Cream Crostini
The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Another pork butt... With pretty pictures
You all know how the pork butt cook goes, but wanted to share my pretty Picts. It was delic!
Good luck rainbow over my egg as the cook began last night!
The butts rubbed before going on
Fully cooked butts after 15 hours
On a roll
On a roll with homemade slaw