Spreading the love this Valentine’s Day
with your EGG? Virginia Willis’ three course menu is perfect for a date night! February is also National Chocolate Lover’s Month, so don’t feel guilty if you’ve been cooking a little more dessert
than usual on your EGG. If you’re looking for something a little more savory than chocolate, try some Roasted Chicken Flatbread
or Pork Tenderloin with Honey Mustard
Big Green Egg headquarters has moved - come visit our new showroom and check out the History of the EGG Museum and the Culinary Center
too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340.
Today's Cook (Pork Butt, Beef Ribs)
I picked up an 8 lb butt at wegmans yesterday and they had beef ribs on special.. I've never done beef ribs before so I picked up a small rack to try them out..
Did the whole cook at about 300 dome temp, the butt went on about 9am, wrapped around 2pm at 160, finally pulled the butt at around 5:30 at 203 and FTC'd for a few hours..
I threw the ribs on around 2pm when I wrapped the butt, dusted with some swamp venom and did a 3-2-1 with them, using some squeeze margarine and brown sugar during the wrap and they turned out really good.. and, although they were very tasty, it just makes me want to go pick up a few racks of spares and throw them on tomorrow
We had eaten a bunch of the pork before I thought to take a picture, so the end result photo is a little underwhelming, but both meats turned out spectacularly.