Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

New Thermapen Users

I know a lot of folks bought some T-pens from the previous Thermapen worth it post and the recent open box sale.  I have used my new backlit Thermapen for three cooks and agree that it is the bomb.  Nailed some porterhouse steaks tonight which I could not have done previously.  Wondering how the other new T-pen folks are doing?  Definitely has improved my cooks and I thank all for their input.
Milton, GA.

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