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what to do with moose roast
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dmarois
Posts: 52
my dad just called me and asked me to cook a 4 - 5 lbs moose roast for him on my large. I'm almost clueless on ideas for what to do with this. Anyone have any ideas?
Comments
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Find out where the meat came from - if it's sirloin or butt you could get away with cooking to a much lower temp than if it's leg or a cut that has a lot of connective tissue, where you'd want to cook more like a brisket.
You could add chocolate and make a chocolate moose
______________________________________________I love lamp.. -
All I now is moose is lean so don't overcook it. Where u located?Hows ya gettin' on, me ol ****?Kippens.Newfoundland and Labrador. (Canada).
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Chris lilly has recipe for deer ham with that alabama white sauce. You might check into that. Would be similar.
Little Rock, AR
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im in Ontario, I'll check out the deer recipe, thanks guys
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Maybe combine a smoke and braise? Always nice to keep delicious game meat as moist as possible...Let us know how it turns out.CheersB_BFinally back in the Badger State!
Middleton, WI -
Wrap it in bacon? Or drape it across? I have no idea, a braise comes to mind. Interested to see what you do.
Rowlett, Texas
Griffin's Grub or you can find me on Facebook
The Supreme Potentate, Sovereign Commander and Sultan of Wings
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