Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Broke my foot off in one.......

This brisket was unreal. $1.49 per lb 4th of July special. My god man. This was killer. Holy cow man. Did I mention this was good? Bad Byron's. oak. Period. And I'm floating in the middle of Lake Travis with the kids and friends. Life is very good today. image

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