Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here

4th of July Ribs

Doc_EggertonDoc_Eggerton Posts: 3,877
edited July 2013 in EggHead Forum
Had a mini family celebration on this Independence Day.  The Spouse and I, and our youngest for a visit.

Did ribs, marinated overnight in Dichickos Garlic, then done indirect in two racks at 250 for 4 hours.  Spent most of that time in the pool.

Served with Sweet Baby Ray's, watermelon, and fries.

Fall off the bone tender, but still had a bit of a bark.

Doing celebratory cake for the daughter's passing her lab tech certification, and fireworks after dark.


Pasquali Luciano
Buon appetito to all the BGE family
XLBGE, LBGE, MBGE and lots of toys

Comments

Sign In or Register to comment.