Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It doesn’t get much hotter than the EGG cookin’ in July! Make sure to keep yourself hydrated with a bit of whatever you’re using for the Beer Can Chicken. Ice Cream Sandwiches are also a great way to stay cool. Looking for some great ideas for a summer cook out? Try out a Pimento Cheeseburger or Dr. BBQ’s Spare Rib Surprise. Just don’t be surprised if your neighbors stop by for a quick bite when they smell what you’re cooking!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Vote For The Best Cook

Let's Go, Folks.  Y'all talk a good line but let's see your game.  The 4th Challenge -   Best cook pic from June to July 7 and best patriotic pic (no date range) will each get the following prize. Do not submit other throwdown pics.  Most likes wins.

Respectfully,

The newbie idea guy.

 

 

Milton, GA.
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Comments

  • finsterfinster Posts: 133
    I jumped in early.  There is (was) a fantastic butt under there.  This was about noon today.  I worked tonight and am working in the a.m.  Happy Fourth and belated Canada day you Canuckle heads.  Wave that flag  wave it wide and high.
    001.JPG 4.5M
    MBGE in Charleston

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  • YEMTreyYEMTrey Posts: 2,520
    I'm cooking this week. I just might be able to enter this.
    XL and a Mini Max Egg in Cincinnati, Ohio
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  • shtgunal3shtgunal3 Posts: 2,902
    Well, Hap wins that one.

    ___________________________________

     

     LBGE,SBGE, and a mini makes three......Sweet home Alabama........ Stay thirsty my friends .

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  • flynnbobflynnbob Posts: 620
    shtgunal3 said:
    Well, Hap wins that one.
    Maybe, But he's only cooking burgers for the throwdown competition.
    Milton, GA.
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  • ChubbsChubbs Posts: 5,450
    Boom.
    image.jpg 538.5K
    Columbia, SC --- LBGE 2011 -- MINI BGE 2013
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  • nolaeggheadnolaegghead Posts: 14,893
    Chubbs said:
    Boom.
    You're gonna have to cut that up to fit it on the egg, Chubbs....

    BTW - is that you?
    ______________________________________________
    This is my signature line just so you're not confused.
    Large and Medium BGE, Kamado Joe Jr., smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.
    New Orleans, LA - we know how to eat 

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  • ChubbsChubbs Posts: 5,450


    Chubbs said:

    Boom.

    You're gonna have to cut that up to fit it on the egg, Chubbs....

    BTW - is that you?


    Haha. Buddy of mine.
    Columbia, SC --- LBGE 2011 -- MINI BGE 2013
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  • DMurfDMurf Posts: 481
    Well here is my hat into the fray for the day....


    David
    BBQ since 2010 - Oh my, what I was missing.
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  • nolaeggheadnolaegghead Posts: 14,893
    edited July 2013
    Oh, and here's the meat after cutting.  For some reason the color balance on the cell phone took out the vivid red and made it look overcooked.  It wasn't, it was purrrfect.

    Sorry, all cell phone pics...I was too lazy to get the SLR out.


    image
    ______________________________________________
    This is my signature line just so you're not confused.
    Large and Medium BGE, Kamado Joe Jr., smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.
    New Orleans, LA - we know how to eat 

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  • nolaeggheadnolaegghead Posts: 14,893
    Beautiful pics, Hap!  7 seconds at f5?   So you meter on the flag? 
    ______________________________________________
    This is my signature line just so you're not confused.
    Large and Medium BGE, Kamado Joe Jr., smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.
    New Orleans, LA - we know how to eat 

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  • hapsterhapster Posts: 7,052
    Thanks Nola

    I was shooting with the shutter on bulb, so as it got darker, I opened the app up so I wouldn't have longerish exposures. Kept the details better in the fireworks. I shot RAW so I was able to bring up the foreground in post a little bit.

    There was some light falling on the flag from a streetlight behind me... Using bulb, I try to trigger the shutter just as I hear the whomp of the shell being fired, find I get better results than waiting till the shell goes off.
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  • nolaeggheadnolaegghead Posts: 14,893
    Awesome.  I remember the dark days of film where you wouldn't find out if your shots were exposed properly until a few days later after processing.  I have entire rolls where I didn't realize I had exposure compensation on -3 stops.  ;)  Used to look up the exposure for weird stuff like fireworks in a book.
    ______________________________________________
    This is my signature line just so you're not confused.
    Large and Medium BGE, Kamado Joe Jr., smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.
    New Orleans, LA - we know how to eat 

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  • EggcelsiorEggcelsior Posts: 11,408
    Awesome.  I remember the dark days of film where you wouldn't find out if your shots were exposed properly until a few days later after processing.  I have entire rolls where I didn't realize I had exposure compensation on -3 stops.  ;)  Used to look up the exposure for weird stuff like fireworks in a book.
    The good old days.
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  • flynnbobflynnbob Posts: 620

    2 more days to submit you cook and patriotic pics.  @hapster is in the lead for the patriotic pics and @nollaegghead is leading the cook pic.

    Come on guys, are you really going to let Nola kick your A$$ in the throwdown?

    Milton, GA.
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  • Gooey1Gooey1 Posts: 96
    Canada!
    image.jpg 111.3K
    "Sometimes you eat the bear and sometimes............. Well, he eats you"
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  • Solson005Solson005 Posts: 1,907
    Here is what summer is all about to us: grilling, chilling and being with family! 
    image
    Large & Small BGE, CGW Two-Tier Swing Rack for BOTH EGGS, Spider for the Wok, eggCARTen & and Cedar Pergola my Eggs call home in Edmond, OK. 
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  • WalrusBBQWalrusBBQ Posts: 151
    We had an awesome extended 4th of July weekend! 

    Started with two boston butts low n slow:
    image

    Had leftovers so made pulled pork nachos (these were unreal with homemade chips!):
    image

    Then made spatchcocked chicken with Dizzy Pig Swamp Venom, whole sweet potatoes and corn (cooked in the husk then cleaned and applied butter and DP Pineapple head - EXCELLENT!!)
    image


    I hope y'all had an eggcellent weekend as well!
    ------------
    Beers & BBQ

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  • flynnbobflynnbob Posts: 620
    Any more votes????  We are going to close this baby out .......
    Milton, GA.
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  • nolaeggheadnolaegghead Posts: 14,893
    ...and the best dish is...(drum roll) (suspense)....HAPSTER'S PHOTOS!!!!  whooop! whooop!
    ______________________________________________
    This is my signature line just so you're not confused.
    Large and Medium BGE, Kamado Joe Jr., smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.
    New Orleans, LA - we know how to eat 

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