Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
There are two very delicious food holidays coming up that we wanted to share with you all because cheese and guac deserve to be celebrated! Guacamole Day is on September 16th and Cheeseburger Day is on September 18th. Happy cooking EGGheads! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Low temps help ASAP!!

It is almost 2 am I just put a big brisket on my egg. Filled with coals above fill line preparing for a long cook. This is my first cook on egg that will take me past 3-4 hour mark!!

Anyway. I am trying to get 225*. I got temp of egg to about 500 with plate setter in then brought it down and put in my brisket. 250* seems to be my low with still having some openings for air flow. I want to sleep at some point but seems that to get the 225* I want I basically have to close the whole thing off and it makes me nervous.

Any guidance/re-assurance would e great!
- EAT BEEF -

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