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Spatchcock Chicken Salad

I cooked an additional bird yesterday. Used that to make chicken salad. Chicken, Mayo, Cider Vinegar, Dill Cubes, Salt, Pepper, Sugar, and Crush Pineapple. I do everything by feel and guess so I don't have exact measurements. Really turned out well. It also makes it real easy for sandwhiches during the week.
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Comments

  • ddeggerddegger Posts: 244
    Sounds brilliant!   Have been thinking about making a good chicken salad with spatch leftovers. 
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