Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Texican Street Food tonight for dinner

Options
egger ave
egger ave Posts: 721
in EggHead Forum
Cross cut beef short ribs marinated in fajita seasoning and EVOO and grilled jicama. Jicama was coated with EVOO, chili powder, lemon juice and sea salt. Low carb and really good.
1 Large BGE, 1 Mini BGE, 1 Minimax BGE, Original wife and 3 dogs living in the heart of BBQ country in Round Rock Texas. 

"The world is a dangerous place to live; not because of the people who are evil, but because of the people who don't do anything about it."

Albert Einstein
· Share on FacebookShare on Twitter

Comments

  • Learning to Smoke
    Learning to Smoke Posts: 87
    Options
    Looks tasty! Will have to give grilled jicama a try.
    · Share on FacebookShare on Twitter
  • egger ave
    egger ave Posts: 721
    Options
    Jicama has replaced potatoes in our house because of the lower carbs and taste. SWMBO likes it best grilled, I agree. 1/4" slices cook quickly and are still crunchy. Makes good salads too.
    1 Large BGE, 1 Mini BGE, 1 Minimax BGE, Original wife and 3 dogs living in the heart of BBQ country in Round Rock Texas. 

    "The world is a dangerous place to live; not because of the people who are evil, but because of the people who don't do anything about it."

    Albert Einstein
    · Share on FacebookShare on Twitter
  • Botch
    Botch Posts: 15,471
    Options
    Learning to Smoke said:
    Will have to give grilled jicama a try.
    Same here!  I love it raw as a munching snack.  
    _____________

    Remember when teachers used to say 'You won't have a calculator everywhere you go'?  Well, we showed them.


    · Share on FacebookShare on Twitter
  • Mickey
    Mickey Posts: 19,674
    Options
    Always did the jicama with lime and salt. Never thought of grilled jicama. Next on the short list. Thanks.
    Salado TX & 30A  FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.   

    · Share on FacebookShare on Twitter
  • caliking
    caliking Posts: 18,731
    Options
    +1 for adding grilled jicama to the list of things to be egged. Sounds good.

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
    · Share on FacebookShare on Twitter

Categories