'Tis the season ... so be sure to see our Holiday Entertaining Recipes
for some terrific ideas. And, it’s not too early to start thinking about our Country Christmas
menu for any of your holiday meals! For something different, how about mixing it up with our Light Southern Meal
with Grilled Catfish and Watermelon Salsa! Happy Holidays!
Sat Cook... Go Big, or Go Home
Had the butcher cut and bone my rib eye roast this morning. When he asked how much; I said "giveme' 4 ribs"... What a dummy. Needless to say I started to make a few phone calls and now what was going to be a simple dinner for 3 is now a dinner party.
Her she is tied and ready... At 9.45lbs.
I am going with a coating of olive oil with s p and garlic and rosemary. Thinking direct and turning/ rolling to get a good sear and then indirect at 350 or so until its at about 135IT