Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you had a great Labor Day and are excited for the start of the NFL this week. If you’re not a sports fan, you can celebrate National Breakfast Month all September and National Cheese Pizza Day on September 5. We can’t wait to share some awesome fall recipes with you all! It's time to think about getting out to one of the many #EGGfests around the country - see a list here



First time for a lot of things!!

Up heya in Maine, we have Lobstah Fests and Clam Fests, so why not have a Sausage Fest?

Tomorrow afternoon at 2 starts the 3rd annual SausageFest.  The garden trains will be running, The 4 kegs of really good microbrew and homebrew get tapped, the sausage hot tub gets filled with onions, peppers, butter and beer.  Oh and the propane grill gets lit.

But, I really want to try and smoke some sausages.  Ha ha!!

I just purchased the Digi Q and am staring at it on my desk.

Anyone want to point me int he right direction on how to smoke the sausages?

Or should I do something else?

Oh the sausages for the BGE are Ghost Chili and Double Coronary (Bacon/Pork)

Thanks and of any of you live around here, you are more than welcome to swing by.



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