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jimfastcar
jimfastcar Posts: 88
in EggHead Forum
Got some Trinidad Scorpion peppers from a friend, added some Scotch Bonnets and made a Mustard based hot sauce last night In the fridge getting happy in Mason jars Throat still hurts just from the vapors while cutting these beauties. Taste test this afternoon I think my head will explode, considered the hottest pepper over 1,500,000 Scoville units :)
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