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My wife went out to dinner tonight with a coworker and some medical representatives. That meant I got a bachelor night all to myself. I was craving Chinese Takeout, but I was also wanting to use the BGE. I found some Wingettes on mega sale, so I decided to combine two of my favorites....general tsao chicken and WANGS!
Gave these a dusting of baking powder along with a spicy homemade rub.
Grilled them up Indirect at a dome temp of 400 deg f for an hour (give or take)...just grilled them up until they were very crispy.
Then sauced them with my favorite store-bought General Tsao Sauce:
Served up with some Nathan's Onion Rings. Can't really tell from the next pic, but this plate was actually a platter. LOL.... Don't tell my wife. Although I didn't eat it all. Still have enough for lunch tomorrow or the next day. The General Tsao Sauce really worked well on the chicken wings. A repeater for sure.