We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
To foil Platesetter or not
I have a Platesetter from BGE that I plan on using for my indirect cooks. I have seen posts where people use aluminium foil to cover up the platesetter. Is this just to prevent the drippings from soiling the platesetter or does foiling add any other value? Just want to seek a general consensus whether to use foil on the platesetter or not.