Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here

What LBGE gear to start with?

I have been reading a ton here, but cannot figure out what is better, the two tiered swivel system or the adjustable tiered system.
I want to move beyond the single meat phase and go to cooking multiple meats / food options.
Any advise would be appreciated.
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