We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
I'm just going to trust the Egg
Doing a pork shoulder that needs to be done a few hour after work. I want it to be fresh and hot, so I'm going to put it on before work (no digi, cyber, or party Q) and just trust in my egg to hold the temp and don't destroy this meat. Low and Slow...
So either I'll be even more in love with this thing...or I'll have an excuse to purchase me a grilling babysitter.
Columbia, SC ~ LBGE, ThermaPen
I love to eat...sue me!