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Surf IN Turf - Ahi Tuna and Cold Smoked Salmon wrapped in Prosciutto Rolade - large pics

Surf IN Turf - Sorry, this page will load slow.

Took some Prosciutto, layered with cold smoked salmon, then ahi tuna.  Added salt, some cucumber, green onions, sesame seeds and Japanese 7-spice.  sprinkled with a binder (thanks CT!), rolled it up and vacu-sucked it, let it rest overnight.  Then cut off a chunk, coated with sesame oil and seared at 500-ish for a few minutes.  Cut it up and ate it. It was really good.  The kitten was in my face (shouldn't have given him a taste.

SWMBO is working all weekend, so just cooked one to try out for a late lunch.

The sauces are soy, ponzu and oyster, chili-garlic, wasabi.

Wanted to do something different. Thanks for looking.   -nola


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Large and Medium BGE, two turntables and a microphone, my friend.
New Orleans, LA - we know how to eat 

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