Used Oaxaca cheese, fresh tomato and cooked down sauce made with dried herbs and tomato sauce. Dough recipe is from Martha Stewart 2 hour basic dough recipe. On Small 550 Set up was small woo grate at felt line, then mini's woo, then pizza stone. Made two. No picture of the first cooked..we were too hungry. This dough recipe is a keeper. We made two pizza and froze the rest.
Eggin in SW "Keep it Weird" TX