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Check those thermometers!

GriffinGriffin Posts: 6,589

I knew after a few cooks the last coupla week that something was up. Cooks weren't quite lining up properly. I've usually got a fair idea of how long certain items should take to cook. Finally, got off my lazy butt and checked my thermometers.

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Water wasn't even boiling and we were already above 300F! That could explain why some of my cooks were taking less time than I was used to. Got it all fixed now and I can rest easy knowing that things will be back on track. Just a friendly reminder to check your thermometers occassionally.  

Richardson, Texas

Griffin's Grub or you can find me on Facebook

The Supreme Potentate, Sovereign Commander and Sultan of Wings

 

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