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Hop on down to your nearest EGG dealer this week to pick up some Easter EGGcessories! Here are a few that may be useful for Easter, the V-rack, electric charcoal lighter and flexible skewers! Now that Spring is in the air, it's time to think about getting out to one of the many #EGGfests around the country - see a list here

Heating FTC'd brisket

I put a 5# brisket flat on this morning at 9am (Travis Method), expecting it to be ready around 2-4pm. Well, that sucker got up to 203 right at noon. FTC'd, and we don't plan to eat until 5:30. I assume by that time it will have cooled off a bit. Has anyone popped a foiled piece of meat in the oven to reheat? Did it effect the meat any?

Thanks
Birmingham, AL
XL, Small, and Mini BGEs

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