We’re halfway through National Barbecue Month and loving every minute of it. We hope you’ve had some time to try out some new recipes and enjoy a few old favorites as well. If you’d a couple tips on smoking meat, check out our Smoking Basics Publication
. For delicious recipes, try Justin Moore’s BBQ Shrimp
, Greg Bate’s BBQ Dr. Pepper Chicken
, Bobby Flay’s Chicken Thighs
or Dr. BBQ’s new Maple Brined Pork Chops
. Need dessert? Finish off your meal with some Planked Twinkies
. Have a great rest of May & get ready for some fun summer happenings!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
My Work Here is Done.............
My next door neighbor's wife just asked me if I would mind keeping his new large in my garage until Father's Day. Mwaaaaa-haaaaaa-haaaaa. He's had a POS electric Brinkman that he's been sheepishly using for the last 3 years in the shadow of my egg (and his other
neighbor's too) We are now officially 3 in a row and one guy behind us has one too. I'm turning the neighborhood against gassers and crappy smokers one slice of brisket at a time. My work here is done, but tomorrow it starts anew. For anywhere gassers or electric smokers are in use, there is no rest for the wicked.