Who’s ready for September? We’re ready as ever for football season! Check out our tailgating page
for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. Either way they’re sure to become a fan favorite! We couldn’t forget about Labor Day
...we have recipes and cook out ideas to celebrate the long weekend no matter what you’re doing. And lastly, be sure to cook up a batch (or five) of bacon for National Bacon Day
! We can’t wait to fall into cooler weather with you!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Seems like today must have been approval day! I've been lurking here for the last week and my husband Joe and I just got our LBGE on Saturday. So far I've made spatchcock chicken, steelhead trout, burgers and pig shots. I'm in love. I'm pretty sure my coworkers are tired of hearing about my egg so it's a good thing I was finally approved so I can start posting here about all my cooks. I'm looking forward to learning from all of you skilled eggers!