National BBQ Month sure was tasty! We hope you got to try just as many new BBQ recipes as we did and some old favorites as well. If not, you can find all our BBQ recipes here
and try them out all summer long. One of our favorites was Dr. BBQ’s Spare Rib Surprise
and Ted Reader’s Rum Injected Sweet Potatoes
. As the weather’s heating up, use your EGG for a cool treat-Ice Cream Sandwiches
! Keep an eye out for some Father’s Day recipes from chefs & their dads, coming soon!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
I bought about a dozen bags of Ozark Oak last winter. Then I bought a bunch of Royal Oak. Been using the R O for past couple of months. Just found the last bag of Ozark and started using it a couple days ago. The difference between them is pretty amazing. The RO took about 20 minutes or longer to eliminate the bad smell (VOCs). The Ozark is ready in 10. Plus the pieces are fist sixe and very little dust. Also so far no strange looking pieces that look like lumber yard or flooring waste.