I'm planning on doing some Jerk Chicken on Saturday night, and am wondering if anyone has a great authentic Jerk marinade recipe?
I've scanned the web, and there are alot of variations out there, looking for tried and tested.
I don't want to start with a pre made rub, I'd like to do it all from scratch and have a wet rub.
Any opinions would be great!
FYI, going to be serving with Rice and Peas and going to try my hand at frying some festival!!