Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Can you use Le Creuset enameled skillets in the BGE?

I've got a few great Le Creuset enameled cast iron skillets that I'd love to use in the egg.  I know using regular cast iron skillets is no problem in the BGE, but what about enameled ones like these?  Can I throw them in there with abandon?  Have any of you tried?
Southern California


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