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SURVEY!!! What is the "ONE" food item that you absolutely abhor???

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Comments

  • Little StevenLittle Steven Posts: 27,286
    I don't love Spanish Mackerel but I 'll eat it. I'm serious though I really can't think of anything I've tried that I dislike greatly. And I've eaten a lot of Ethnic foods.

    Steve 

    Caledon, ON

     

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  • BotchBotch Posts: 3,133
    Just beets.  
    _____________________________________________
     
    Live fast, die young, and leave a well-marbled corpse.  
     
    Ogden, Utard.  
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  • cheech5001cheech5001 Posts: 102
    Duck tongues.
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  • The Naked WhizThe Naked Whiz Posts: 7,780
    Liver. Liver.  Did I mention liver?  True story.  8 of us went to a sort of mom and pop seafood restaurant.  But they also had chicken livers on the menu.  7 of us ordered seafood and got our dinners on china plates.  The 8th person ordered the chicken livers and they came out on a paper plate.  I can only assume that the health department requires you to discard anything that comes into contact with chicken livers.
    The Naked Whiz
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  • BustersdadBustersdad Posts: 219
    Will eat most anything...cannot find a way to make liver taste good
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  • R2Egg2QR2Egg2Q Posts: 1,652
    Between beets and bitter melon... You said one so I'll say bitter melon for now
    XL, Large, Small, Mini Eggs
    Bay Area, CA
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  • NecessaryIndulgNecessaryIndulg Posts: 1,113
    Two things I don't eat:  Mayonnaise from a jar and organs.  
    I'm Kristi ~ Live in FL ~ BGE since 2003.
    I write about food & travel on Necessary Indulgences -
    You can find me on Facebook & Instagram, too! 
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  • SmokinDAWG82SmokinDAWG82 Posts: 1,704
    Liver and cucumbers
    LBGE
    Go Dawgs! - Marietta, GA
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  • JRWhiteeJRWhitee Posts: 2,611
    @nola I can't handle the gritty texture liver and onions smells great though.
    @Richard That was 2 years ago I guess that is enough.....
    :-SS
                                                                        
    _________________________________________________

    Large BGE 2006, Mini Max 2014 
    Founding Member of the Green Man Group cooking team.
    Johns Creek, Georgia




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  • +4 on liver.  Also olives.

    Damascus, VA.  Friendliest town on the Appalachian Trail.

    LBGE Aug 2012, SBGE Feb 2014

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  • EggPowerEggPower Posts: 25
    Wow, no way could I narrow down to just one. I mean for me to be crazy is leaving the crust on my pb & j. 
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  • BudgeezerBudgeezer Posts: 513
    Green peppers hate the taste and the smell.
    Edina, MN

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  • ThatgrimguyThatgrimguy Posts: 969
    Pickles... Disgusting things. I'll nearly puke just from the smell.

    I hate pickles with the fire of a thousand suns.
    Biloxi, MS
    XL / Small

    "Far better it is to dare mighty things, to win glorious triumphs even though checkered by failure, than to rank with those timid spirits who neither enjoy nor suffer much because they live in the gray twilight that knows neither victory nor defeat." - Theodore Roosevelt
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  • fishlessmanfishlessman Posts: 16,959
    theres also the things i just wouldnt do, drink a cup of fish sauce straight up even though i do use it, or raw chicken sushi even though i dont have problems with other types of meat served raw. so i will never know if i abhor them or not. if i ever get my hands on a bag of beaver livers again i guess i send them to little steven
    :))
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  • Little StevenLittle Steven Posts: 27,286
    I can drink Garum out of the bottle. Beaver is our National animal and it wouldn't be patriotic to eat one or it's parts. I've never eaten opossum or raccoon either.

    Steve 

    Caledon, ON

     

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  • NDGNDG Posts: 1,186
    pickled herring & the yolks of hard boiled eggs . . 
    Columbus, Ohio
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  • YEMTreyYEMTrey Posts: 2,291
    Not necessarily a food, but vinegar gets the old gag reflex going.  Just the smell of it.  Super sensitive to it.  Can smell it tables away if somebody has a bottle of it. Disgusting.
    XL BGE and Mini Max in Cincinnati, Ohio
    "REMEMBER DUANE ALLMAN"
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  • Little StevenLittle Steven Posts: 27,286
    YEMTrey said:
    Not necessarily a food, but vinegar gets the old gag reflex going.  Just the smell of it.  Super sensitive to it.  Can smell it tables away if somebody has a bottle of it. Disgusting.
    Oh you wouldn't like our fish and chip shops one little bit.

    Steve 

    Caledon, ON

     

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  • YEMTreyYEMTrey Posts: 2,291
    YEMTrey said:
    Not necessarily a food, but vinegar gets the old gag reflex going.  Just the smell of it.  Super sensitive to it.  Can smell it tables away if somebody has a bottle of it. Disgusting.
    Oh you wouldn't like our fish and chip shops one little bit.
    Not at all.  I can barely finish my own food when someone uses vinegar near me at a restaurant.
    XL BGE and Mini Max in Cincinnati, Ohio
    "REMEMBER DUANE ALLMAN"
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  • Little StevenLittle Steven Posts: 27,286
    I don't generally order chips but usually get fish and mushy peas. Every spoonful of peas I eat gets replaced with the equal amount of malt vinegar.

    Steve 

    Caledon, ON

     

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  • pasoeggpasoegg Posts: 245
    hagis with whip cream

    "it is never too early to drink, but it may be too early to be seen drinking"

    Winston-Salem, NC

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  • shtgunal3shtgunal3 Posts: 2,902
    Onions make me hurl always have. Liver too. And +1 on the hard boiled egg yolks.

    ___________________________________

     

     LBGE,SBGE, and a mini makes three......Sweet home Alabama........ Stay thirsty my friends .

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  • Little StevenLittle Steven Posts: 27,286
    pasoegg said:
    hagis with whip cream

    Why would you put whipped cream on haggis?

    Steve 

    Caledon, ON

     

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  • nolaeggheadnolaegghead Posts: 14,024
    pasoegg said:
    hagis with whip cream

    Why would you put whipped cream on haggis?
    Maybe it's perfectly acceptable to him without it...
    ______________________________________________
    This is my signature line just so you're not confused.
    Large and Medium BGE, Kamado Joe Jr., smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.
    New Orleans, LA - we know how to eat 

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  • pasoeggpasoegg Posts: 245

    Seen it done in Scotland on Robert Burn's birthday...thought they had lost there mind....maybe messing with the Yankee that was working with them for the month....

    "it is never too early to drink, but it may be too early to be seen drinking"

    Winston-Salem, NC

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  • thetrimthetrim Posts: 1,066
    bud812 said:
    thetrim said:
    Canned tuna
    You don't like @charleytuna ?
    That is a very large resounding negative!
    =======================================
    XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14
    Tampa Bay, FL
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  • thetrimthetrim Posts: 1,066
    I still got nothin'.
    If you say "poutine" you should be banned forever.
    =======================================
    XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14
    Tampa Bay, FL
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  • bbqlearnerbbqlearner Posts: 736
    Can't think of anything as well at the moment. Seems like I eat everything even though I probably enjoy one type of food more than another :D

    Houston, TX - Buddy LBGE, Don SBGE, Tiny Mini & Shiny Momma Pitts n Spitts

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  • McStewMcStew Posts: 490
    Balut eggs - look it up if you don't know what it is - I'm forced to eat it every year when the mother in law comes into town
    Marina Del Rey CA 
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  • nolaeggheadnolaegghead Posts: 14,024
    McStew said:
    Balut eggs - look it up if you don't know what it is - I'm forced to eat it every year when the mother in law comes into town
    ewwwww
    ______________________________________________
    This is my signature line just so you're not confused.
    Large and Medium BGE, Kamado Joe Jr., smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.
    New Orleans, LA - we know how to eat 

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