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Pizza
SamFerrise
Posts: 556
I made a personal deep dish pie the past weekend. I had a left over dough ball in the freezer with a March 14th date on it. I forgot all about it. I fired up my Egg and it cooked great. I never left any dough in the freezer that long before. There was only enough for an 8 inch pizza.
Comments
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Nice pie Sam. Glad to know you can freeze the dough that long.__________________________________________It's not a science, it's an art. And it's flawed.- Camp Hill, PA
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good looking pie SamLarge Big Green Egg , XL Big Green Egg . BBQ Guru, Weber Kettle, Weber Q grill for road trips.
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Man, that looks awesome!!!
I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut -
I have bought 'pizza dough balls" from Sam's Club which are only sold by the case!! I think there are 18 dough balls in a case, and are sold frozen. It took me a year to use them up, but never noticed any difference in quality. Just got tired of those dang dough balls rolling out of my freezer and hitting my toes!!! :((
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Carolina Q said:Man, that looks awesome!!!looks good Sam, save me a slice i'm on my way!
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