Spreading the love this Valentine’s Day
with your EGG? Virginia Willis’ three course menu is perfect for a date night! February is also National Chocolate Lover’s Month, so don’t feel guilty if you’ve been cooking a little more dessert
than usual on your EGG. If you’re looking for something a little more savory than chocolate, try some Roasted Chicken Flatbread
or Pork Tenderloin with Honey Mustard
Big Green Egg headquarters has moved - come visit our new showroom and check out the History of the EGG Museum and the Culinary Center
too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340.
Did a 7 hour brine with water, DPSV & Franks Hot Sauce
Rubbed with Redneck Cooker Chicken Scratch.
Cooked Raised Direct @ 350 for 2.5 hours til the breast hit 160.
Very pleased with the result.
PROUD MEMBER OF THE WHO DAT NATION!