It doesn’t get much hotter than the EGG cookin’ in July! Make sure to keep yourself hydrated with a bit of whatever you’re using for the Beer Can Chicken
. Ice Cream Sandwiches
are also a great way to stay cool. Looking for some great ideas for a summer cook out? Try out a Pimento Cheeseburger
or Dr. BBQ’s Spare Rib Surprise
. Just don’t be surprised if your neighbors stop by for a quick bite when they smell what you’re cooking!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Just wanna say goodbye!!!
Ok....so after 6 months of waiting i've finally reached a milestone...the last weekend of using my Napoleon gasser is here and next w/e I pick up my large egg.The gasser will be a storage unit from now on and I am so looking forward to egging something. Maybe spatchcock chicken or a butt as suggested by many but I wanna do someting different maybe smoked cabbage rolls what ya think? I have to ask tho what makes the egg so much better than the old gasser? Is it charcoal flavor or maybe moisture retention...is it really a game changer as many say.I get pretty good results going indirect on the gasser and am looking forward to a change!!!! So excited!!!!
Hows ya gettin' on, me ol ****?
Kippens.Newfoundland and Labrador. (Canada).