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Any Creative Ideas for Creating an Air Gap?

Hi folks.  I am doing a low and slow pork butt tonight, and I was hoping I could get some creative ideas on effective methods for creating and air gap between the plate setter and the  drip pan.  I neglected to do it last time and came out a bit funky.  :-)

One complication:  The drip pan I was planning to use barely fits between the grid (raised to felt level) and the plate setter, so I don't have much room to work with.

Thanks!
Transplanted from Austin, Texas to Medina, Ohio

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