Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

New Hatchling

My wife and daughter surprised me with a large BGE this weekend as an early Father's Day present (Been on the wish list for a while).  I have already cooked some fantastic steaks and a pork loin roast after reading pointers on the forum.  The guy at the store said that I wouldn't use my gas grill again and I think that he is right.  Also bought a Looftlighter at the recommendation of the Ace store and love it.  Still learning and am looking forward to advice from the Eggmasters!
Milton, GA.

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