We’re halfway through National Barbecue Month and loving every minute of it. We hope you’ve had some time to try out some new recipes and enjoy a few old favorites as well. If you’d a couple tips on smoking meat, check out our Smoking Basics Publication
. For delicious recipes, try Justin Moore’s BBQ Shrimp
, Greg Bate’s BBQ Dr. Pepper Chicken
, Bobby Flay’s Chicken Thighs
or Dr. BBQ’s new Maple Brined Pork Chops
. Need dessert? Finish off your meal with some Planked Twinkies
. Have a great rest of May & get ready for some fun summer happenings!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
How Do I Know Which Grid I Have?
I bought my Large in June 2012 and am trying to figure out if I have a porcelain or a stainless steel grid. It came pre-assembled, so I didn't take anything out of the box. Is there a way to tell?
I jumped on the bandwagon for the Grid Extender Group Buy so I need to get a Medium Grate. Dealer told me it would be $50 for the SS one. Does that sound right?