As we round out National BBQ Month, we hope you’ve gotten to try some new recipes that will keep you cooking all summer long. Check out our Smoking Basics Publication
. For delicious recipes, try Justin Moore’s BBQ Shrimp
, Greg Bate’s BBQ Dr. Pepper Chicken
, Bobby Flay’s Chicken Thighs
or Dr. BBQ’s new Maple Brined Pork Chops
. Need dessert? Finish off your meal with some Planked Twinkies
. Get ready for some fun summer happenings!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Didn't know whether I was making Lebanese, Indian or Greek kofta in Toronto Saturday. Had six pounds of ground lamb from the butcher and four of NZ. Decided on Greek. Wasn't sure of the shrinkage cause I asked the butcher for plenty of lamb fat. How bout a Greekburger for the trial run?
Purty dammit good!