Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

Recipe cards for Toronto fest

A talented lady at my office made these for me for Saturday. Quality is much better than shown. I think they look great

photo SATAYANDSAUCE1.jpg

 

Steve 

Caledon, ON

 

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Comments

  • travisstricktravisstrick Posts: 4,672
    Show off
    Be careful, man! I've got a beverage here.
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  • Little StevenLittle Steven Posts: 26,914
    I didn't do them Travis, all I did was come up with the recipes :D

    Steve 

    Caledon, ON

     

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  • cheech5001cheech5001 Posts: 102
    Fantastic!

    Looking forward to having an original in my hand!  

    P.S. - Did you get them laminated for waterproofness??  Weather is looking iffy!!
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  • SmokeyPittSmokeyPitt Posts: 5,352
    They look great!  I imagine it is definitely good to have on hand so you don't have to answer the same question over and over.  


    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg wing. 
    2014 Wing King's Apprentice
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  • Little StevenLittle Steven Posts: 26,914
    I heard about the weather. No lamination, they are on cardstock though. Maybe a light coating of varathane or some Glad sandwich bags. :((

    Steve 

    Caledon, ON

     

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  • Little StevenLittle Steven Posts: 26,914
    They look great!  I imagine it is definitely good to have on hand so you don't have to answer the same question over and over.  
    Specially true when there are a lot of ingredients. I don't know what she is going to do once I figure out what I'm doing with the lamb tonight
    >:D<

    Steve 

    Caledon, ON

     

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  • BigWaderBigWader Posts: 548
    I didn't do them Travis, all I did was come up with the recipes :D
    He's more of an IDEA GUY!!!
    :))

     

    Large BGE

     

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  • Austin  EggheadAustin Egghead Posts: 3,238
    Very nice. Thanks for the cashew sauce recipe...the other half drinks the stuff
    Eggin in SW "Keep it Weird" TX
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  • Little StevenLittle Steven Posts: 26,914

    Joan,

    I'll e-mail the stuff tomorrow. You haven't been to a fest where I've made the sate have you?

    Steve 

    Caledon, ON

     

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  • Joan,

    I'll e-mail the stuff tomorrow. You haven't been to a fest where I've made the sate have you?


    email me too please

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  • Little StevenLittle Steven Posts: 26,914

    Kay, Have to convert to imperial for you though. This stuff is seriously good

    Steve 

    Caledon, ON

     

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  • Greeno55Greeno55 Posts: 477
    Can't wait to grab these in person!! Pretty pumped for my first Eggfest.
    LBGE (2012), MiniMax (2014), and too many Eggcessories to list.  - Sudbury, Ontario
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  • Little StevenLittle Steven Posts: 26,914
    edited May 2013
    Cheers man! You should be cooking! It's easy. My first was Eggtoberfest in '08. I was scared sh!tless.

    Steve 

    Caledon, ON

     

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  • Greeno55Greeno55 Posts: 477
    Maybe next time. This time I'm just looking to see what it's all about.
    LBGE (2012), MiniMax (2014), and too many Eggcessories to list.  - Sudbury, Ontario
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  • Little StevenLittle Steven Posts: 26,914
    Maybe you can spend half an hour cooking up my crap so I can get a beer >:D<

    Steve 

    Caledon, ON

     

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  • CanuggheadCanugghead Posts: 4,364
    LS, if I show up, can I take some uncooked skewers home? been without a kitchen for a week :((
    Vaughan, ON
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  • calikingcaliking Posts: 6,133
    Tres fancy. Can I get the cashew recipe too? I'll even take the metric version :)

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
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  • Austin  EggheadAustin Egghead Posts: 3,238

    Joan,

    I'll e-mail the stuff tomorrow. You haven't been to a fest where I've made the sate have you?


    No, not yet. Afraid to now if you do the sauce at a fest.....other half might follow you home. :-))
    Eggin in SW "Keep it Weird" TX
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  • Little StevenLittle Steven Posts: 26,914
    LS, if I show up, can I take some uncooked skewers home? been without a kitchen for a week :((
    Gary, you are showing up aren't you?

    Steve 

    Caledon, ON

     

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  • Greeno55Greeno55 Posts: 477
    Maybe you can spend half an hour cooking up my crap so I can get a beer >:D<

    Perhaps I can find you a beer. ;)
    LBGE (2012), MiniMax (2014), and too many Eggcessories to list.  - Sudbury, Ontario
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