Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:

Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #EGGhead4Life.


In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

Hi from Central Ohio

HibbyHibby Posts: 485
Hi. I'm new to the forum and just got my membership approval today. I recently sold a 22" Weber Smoky Mountain to help (small help) support an investment in a LBGE. I found a great dealer in Columbus (traveled past two other dealers to buy) and jumped in with both feet. I picked up as many accessories as I could afford including a digi-q (yet to use). I've so far only cooked a whole chicken breast from The Anderson's which was great. I've been smoking and cooking for years and have really wanted an egg for a long time. So happy to have one now and to have found a great forum to learn from.
Conservative stalwart in Thornville, Ohio

Comments

  • HibbyHibby Posts: 485
    And a big thanks to Eggcelsior for helping me out.
    Conservative stalwart in Thornville, Ohio
  • Welcome Hibby. Glad to have you
    Keeping it Weird in the ATX
  • Fred19FlintstoneFred19Flintstone Posts: 6,572

    Welcome Hibby!

    I'm looking forward to checking out your cooks.  Remember, if you have no photos, it didn't happen.

    Your friend from that State "up north",

    Fred

    Oh yeah, GO BLUE!!

     

    image

    ........................................................................................

    Flint, Michigan.  If the lead bullets don't kill you, the leaded water will.

  • YEMTreyYEMTrey Posts: 3,679
    Welcome aboard Hibby.  Enjoy the ride.  This is a great site.
    XL and a Mini Max Egg in Cincinnati, Ohio
  • Charlie tunaCharlie tuna Posts: 2,191
    Just like cooking on a WSM except you have the ability to maintain a set cooking temperature.  Welcome to the club, looking forward to seeing some great foods..
  • jccbone62jccbone62 Posts: 204
    Welcome to the club and happy egging.
    XL owner in Wichita, KS
  • MisterMMisterM Posts: 17
    Smart upgrade!
    Large Big Green Egg w/ AR & Spider
    Smokin' butts and taking names.
  • SkiddymarkerSkiddymarker Posts: 7,622
    Welcome, can't believe anyone is friendly with Fred, if so my condolences. 
    Delta B.C. - Vee-Gan: old Indian word for poor hunter. 
  • cazzycazzy Posts: 8,808
    Glad you joined the cult! Welcome!!
    Just a hack that makes some $hitty BBQ....
  • Fred19FlintstoneFred19Flintstone Posts: 6,572

    Welcome, can't believe anyone is friendly with Fred, if so my condolences. 

    Hey now Skiddy! No prompting. I'm sure he doesn't need help to decide I'm a delightful personality.

    ........................................................................................

    Flint, Michigan.  If the lead bullets don't kill you, the leaded water will.

  • chris123stockchris123stock Posts: 664
    Welcome have a blast. 
  • GA_DawgsGA_Dawgs Posts: 273
    Welcome! Great to see so many new members!
  • BuckeyeBobBuckeyeBob Posts: 665
    edited May 2013
    Hibby, Welcome aboard. I did the same upgrade as you from the WSM and have never regretted it. Lots of great information here so just fire away on the questions. Oh, and just ignore Fred. He and his fellow Wolverine fans are still sad about last year. GO BUCKS!!!
    Clarendon Hills, IL
  • calikingcaliking Posts: 8,212
    Welcome. Come on in... the water is fine.

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
  • shtgunal3shtgunal3 Posts: 3,620
    Welcome Hibby, glad to have you here.

    ___________________________________

     

     LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .

  • bbqlearnerbbqlearner Posts: 760
    Welcome to the family!

    Houston, TX - Buddy LBGE, Don SBGE, Tiny Mini & Shiny Momma Pitts n Spitts

  • TexanOfTheNorthTexanOfTheNorth Posts: 3,917
    Welcome Hibby. I'm a Weber convert too. You're going to love cooking on your BGE!
    ---------------------------------------------------------------------------------
    Well, "spa-Peggy" is kind of like spaghetti. I'm not sure what Peggy does different, if anything. But it's the one dish she's kind of made her own.
    ____________________
    Aurora, Ontario, Canada
  • Welcome!

    [Northern] Virginia is for [meat] lovers.
  • CeramicChefCeramicChef Posts: 182
    Hibby - welcome aboard and welcome to The Addiction!
  • henapplehenapple Posts: 15,575
    Welcome...
    Green egg, dead animal and alcohol. The "Boro".. TN 
  • JRWhiteeJRWhitee Posts: 3,027
    Hibby, Welcome aboard. I did the same upgrade as you from the WSM and have never regretted it. Lots of great information here so just fire away on the questions. Oh, and just ignore Fred. He and his fellow Wolverine fans are still sad about last year. GO BUCKS!!!
    Welcome Hibby Wolverine fans are sad about MOST years....

                                                                        
    _________________________________________________

    Large BGE 2006, Mini Max 2014
    Green Man Group cooking team.
    Johns Creek, Georgia
  • GriffinGriffin Posts: 7,455
    Welcome to the cult.

    Richardson, Texas

    Griffin's Grub or you can find me on Facebook

    The Supreme Potentate, Sovereign Commander and Sultan of Wings

     

  • Mauch5Mauch5 Posts: 33
    Welcome Hibby.  I live in central Ohio as well. 
  • yellowdogbbqyellowdogbbq Posts: 381
    Congrats on the new egg, it is a game changer.  I live a little north of you in the Cleveland area.  Have fun and tons of great info on here. 
  • HibbyHibby Posts: 485
    Thanks much for the warm welcome.
    Conservative stalwart in Thornville, Ohio
  • lousubcaplousubcap Posts: 10,079
    Welcome aboard-and since you know it does not need the constant attention like other Q gear, SWMBO does not need to know that-the great escape!
    Louisville;  L & S BGEs 
    Pit Barrel Cooker
    ABC- 
  • RACRAC Posts: 1,688
    Welcome Hibby!

    Ricky

    Boerne, TX

  • Welcome to the club. I have been following for months but just recently joined myself. Lots of good people in here and some great ideas and amazing cooks! Enjoy and good eats!!!
    Go Gamecocks!!!
  • GQuizGQuiz Posts: 690
    Welcome aboard. Don't take no grief from those people in Ann Arbor. Why is the Big House made of cardboard? Michigan's only good on paper.

    XL BGE; Schertz TX by way of Stow OH. #egghead4life
  • fiver29fiver29 Posts: 589
    Yo! Welcome from Cleveland! I've been egging almost 13 years now and love it. Welcome!
    -------------------------------------------------------------------------------
    Strongsville, Ohio

    Yes.  I own a blue egg!  Call Atlanta if you don't believe me!
    [I put this here so everyone knows when I put pictures up with a blue egg in it]

Sign In or Register to comment.
Click here for Forum Use Guidelines.