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Chicken Bomb Bandwagon

After reading previous posts I decided to give chicken bombs a try.  Butcher didn't have any thighs in stock so I came home with breasts, butterflied, pounded them down and followed the guidance of previous cooks on this dish.  Only trouble is I think I created the Chicken A-Bomb as these things were huge.  One guests is not a bacon eater so he had a bare naked one.  Have to try this again with thighs to see if there is any difference.  Great tasting all the same. Thanks for the idea.

the city above Toronto - Noodleville wtih 2 Large 1 Mini

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