Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

First Post! Chicken Breasts

Hey all,

Just got my Large BGE and decided to do some chicken breasts as one of my first endeavors. Did 400 degrees for about 40 minutes. Used some shaking the tree on it.

Also did some grilled asparagus tossed in olive oil and lemon juice. Tell me what y'all think!

How do I rotate an image on my iPhone?

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