Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Who’s ready for football and tailgating? We are! Check out our tailgating page for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. If you need an easy breakfast recipe, these Sticky Buns are the way to go. If you’re looking for a fan favorite with bacon, try these Double Pork Sliders. We can’t wait to kick off another fall full of tasty food!

Coming to Atlanta for EGGtoberfest? Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340 - NOTE we are CLOSED on Saturday OCT 10th for EGGtoberfest.

who invited the "Jerk" for dinner?

I did.... Tonight I cooked Jerk Beef Kabobs with pineapple salsa. Used sirloin, that was on sale at local meet market. Recipe came from Webers New Real Grilling book that SWMBO picked up for me last week at a book fair at her school. The Jerk will be invited back for dinner again, but not anytime soon, lots of other cooks to make from the book.


  • eggteetheggteeth Posts: 52
    I did once.  He informed me that he made several better pork shoulders in his crock pot and by dumping liquid smoke over it.  It was early in my BGE career, so he may have been right, but who tells the host/cook of a party that they can make it better?
  • cookinfuncookinfun Posts: 129
    OMG, ...well can't say I didn't use liquid smoke, about 15 years ago....
    (2) LBGEs,  WSM, Vidalia Grill (gasser), Tailgater Grill (gasser)
Sign In or Register to comment.