It’s that time of year again-time to hop on out to your backyard for an EGG hunt. If you’re lucky, you’ll only have to search as far as your patio! Planning on cooking Easter Sunday? Check out our Easter Menu. If you’re looking for a sweet treat to enjoy with the whole family, try at least one of our sweet treats, if not both: Grilled Peeps & Carrot Cupcakes. Lastly, if you’re having company, our Pinterest page has lots of ideas for entertaining. We hope you have an EGGstra tasty holiday!
The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
I have a question for the smoke ring color. How do you get the smoke ring to be red? I.e in brisket, ribs or whatever. Is it from the type of wood you use, the rub, I know cooking temp has a factor in it as well. Every time I smoke stuff, my smoke ring is usually black or their is none at all, or it looks like I cooked it in the oven. Thanks you everyone