Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:

Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #EGGhead4Life.


In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

GA Mountain test cook - Cheddar Pecan Brown Sugar Green apple Pork Tenderloin Bomb

LitLit Posts: 5,927

Taking a couple of these over to my co-cooks house tonight to test. Cooked some diced apples for several minuted then threw in chopped pecans and toasted it all. Threw in a handfull of brown sugar at the end and some gorganzola walnut butter (I used all my regular butter to make this butter I am putting on the tri tips at the fest). I added some fresh apples at the end for some texture. Will hopefully post some cooked pics tomorrow and if its good this is gonna be one of our fest cooks.image.image.image.image.image.

image

Comments

  • thats going to be awesome.
    Keeping it Weird in the ATX
  • egretegret Posts: 4,064
    Wow!! I'm looking you up!! :))
  • DuganboyDuganboy Posts: 1,118
    I can't wait to see the cooked pictures.  Hope it turns out wonderful, sure looks like it will.
  • lousubcaplousubcap Posts: 10,359
    I am such a pedestrian...playing at a whole 'nother level with the above.  Looks like a real winner!  Too bad it's such a road-trip to the fest!
    Louisville;  L & S BGEs 
    Pit Barrel Cooker
    ABC- 
  • DuganboyDuganboy Posts: 1,118
    lousubcap said:
    I am such a pedestrian...playing at a whole 'nother level with the above.  Looks like a real winner!  Too bad it's such a road-trip to the fest!
    @lousubcap how can a man captain a nuclear submarine and not do a little bacon weaving on the side????? :)>-
  • lousubcaplousubcap Posts: 10,359
    edited May 2013

    Can't give away secrets...

    :)>-
    Louisville;  L & S BGEs 
    Pit Barrel Cooker
    ABC- 
  • Fred19FlintstoneFred19Flintstone Posts: 6,594
    =P~  My keyboard's got drool on it!

    ........................................................................................

    Flint, Michigan.  If the lead bullets don't kill you, the leaded water will.

  • JebpotJebpot Posts: 367
    Looks great have to trym.

    XL and Small

    Chattanooga, TN

  • LitLit Posts: 5,927

    Cook came out good but the bacon split. Think I am also going to precook the bacon a little before wrapping it and also am gonna put some butchers string on it to keep it together. I did 2 more yesterday and added a Raspberry Chipotle sauce to one of them and it was really good. Probably going to try another batch this week with cranberries.image.image.image.image.image

     

  • SmokeyPittSmokeyPitt Posts: 8,741
    Wow...that is insane!  I soooo wish I could be there.  My son has a baseball tournament this weekend on the other side of GA.  


    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg. 

  • WylecyotWylecyot Posts: 137
    edited May 2013
    WOW...that looks amazing! 

    I had a wild thought about cooking at the So Cal Eggfest this weekend, but decided against it.  After seeing your Tenderloin I can see I made the right decision!  No way I can hang with this crowd! 

    Back to practicing for next year!
    Large BGE, Medium BGE and Kamado Joe Jr owner/operator from Los Angeles
  • Dyal_SCDyal_SC Posts: 4,123
    *sigh*  I hafta miss the GA Mountain Eggfest this year for a wedding....:(  And this post isn't making it any easier.  :(  Stupid B.S. wedding.  :(  That looks amazing!
  • Austin  EggheadAustin Egghead Posts: 3,565
    Will be looking you up for a taste
    Large, small and mini SW Austin
Sign In or Register to comment.
Click here for Forum Use Guidelines.